We provide halal training to obtain Halal Malaysia certification with JAKIM. At the same time, we provide the participants with a good understanding of the standard requirements.
Objectives :
- Halal Awareness is designed to introduce the meaning of halal and segments related to halal products and services available in Malaysia.
- The participants will be exposed to the JAKIM Halal Certification process in Malaysia and standard requirements related to the halal products and services
Target participant :
- Public who are interested to know about the halal process in Malaysia.
- Halal Executives
- Business owners
- Halal committee members
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Objectives :
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The Halal Assurance Management System (HAS) training is designed to provide knowledge and guidance to participants on the implementation of HAS.
Target participant :
- Hotel
- Food Manufacturer
- Food Premises Owner
- Food Chain Restaurants
- Strategic Leadership & Innovation, Cranfield University, UK
- Halal Internal Audit, HDC (2014)
- Malaysian Standard, MS ISO 2200:2012 (2014)
- HACCP / GMP, Malaysian Standard (2014)
- International Halal Application Procedure, HDC 2015
- Halal Assurance Management System, HV
- Introduction to Alcohol & Gelatin, UPM (2015)
- Halal Food Safety (2015)
- Train The Trainer, HRDF (2016)
- Halal Logistic, QES Management (2017)
- International CB Application (2017)
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